No-Bake Strawberry Cake Parfait Recipe From Home

By: BeSureToCook

Strawberry Cake Parfait

Looking for a light, fruity dessert that comes together in minutes? This no-bake strawberry cake parfait is layered with fluffy whipped cream, fresh strawberry preserve, and soft pound cake – ideal for warm weather days!

🍓 Ingredients:

  • Pound cake (store-bought or homemade), cut into cubes
  • Homemade strawberry preserve (strawberries, sugar, vanilla)
  • Whipped topping or whipped cream

👩‍🍳 Instructions:

  1. Cut pound cake into small cubes.
  2. In a glass or mason jar, start with a layer of cake.
  3. Add a spoonful of strawberry preserve over the cake layer.
  4. Add whipped topping on top of the strawberries.
  5. Repeat layers until the glass is full.
  6. Chill for 15–30 minutes before serving if desired.

📺 Watch the Recipe Video: