Ingredients

• 2 large potatoes
• 1/4 cup hot sauce (add more if you like it spicier)
• 2 tbsp buttermilk (add more for a creamier texture)
• 1/4 tsp thyme
• 1/2 tsp garlic powder
• A sprinkle of ground red bell pepper
• Mrs. Dash seasoning to taste

Instructions

1. Preheat: Set oven to 400°F (200°C).
2. Prep potatoes: Wash and scrub well; cut into wedges (leave skins on).
3. Make spicy sauce: In a bowl mix hot sauce, buttermilk, thyme, garlic powder, ground red bell pepper, and Mrs. Dash until combined.
4. Coat: Add wedges to the bowl and toss until every piece is coated.
5. Bake: Spread on a lined baking sheet in a single layer. Bake 30–35 minutes (turn once) until crispy and golden.
6. Serve: Enjoy hot—great as a snack or side!